Espresso salt is not only a delicious addition to chocolates and desserts, it is also a rising star in rubs and marinades for steak, pork, or whatever you can think of! A delicious match with a cognac reduction, or anything that has nutmeg, anise, vanilla, cherry, hazelnut, raspberry...The only limit for this Espresso Sea Salt is your imagination.
Ingredients
Sea Salt, Ground Espresso Beans.
Origin
Unknown
Tips for Success
It can be used as a finishing salt on meats, desserts, and even added to cocktails. Its savory notes can also balance sweet flavors in chocolate desserts and other baked goods.
FAQ
How old are these spices?
We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.
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