Consists of 22-24% dried cocoa butter from France. Cocoa powders are the most concentrated source of cocoa color and taste. Cocoa powders enhance the flavor, color, and texture of myriad food products, which is why food manufacturers who care passionately about quality know that choosing the right cocoa powder for their applications is essential. Cocoa powders are used in cereals, snacks, beverages, dairy products, ice cream and frozen desserts, baked goods, confectionery; and compound coatings, as well as in instant products and other dry mixes and premixes.
Ingredients
Cocoa Powder.
Origin
Unknown
Tips for Success
Can be used in a variety of recipes, including cakes, brownies, cookies, smoothies, and more. Cocoa powder is considered as a healthier source of antioxidants and nutrients. It is also often used in raw food diets and vegan diets as a natural sweetener and flavoring.
FAQ
How old are these spices?
We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.
Are these spices certified organic?
Unfortunately we do not have any certifications at this time but most of our spices are organically grown and all of them are non gmo. Each ingredient can be traced back to its origin. Email support@spicetribe.com for any questions.
