Made with traditional Moroccan ingredients of bell pepper, black pepper, carrots, coriander, citric acid, garlic, fried onion, lemon, pine nuts, red chilies, toasted cumin, sea salt, toasted almonds, and tomatoes. We used the flavors of Morocco and blended our own version of a harissa rice seasoning. Turn an ordinary rice or any grain dish into something extraordinary with this easy-to-use spice mix.
Moroccan harissa rice seasoning, with its blend of peppers, cumin, garlic, coriander, and other spices, can be used to add a vibrant, spicy, and smoky flavor to rice dishes and beyond. It can be used as a dry rub for meats, mixed into sauces, or even as a flavorful addition to vegetables and eggs.
FAQ
How old are these spices?
We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.
Are these spices certified organic?
Unfortunately we do not have any certifications at this time but most of our spices are organically grown and all of them are non gmo. Each ingredient can be traced back to its origin. Email support@spicetribe.com for any questions.
How soon will my order ship?
Packed to Order. These products typically ship within 3 -5 business days.
