In original curried cuisine, the precise selection of spices for each dish is a matter of national or regional cultural tradition, religious practice, and, to some extent, family preference. Such dishes are called by specific names that refer to their ingredients, spicing, and cooking methods. Add hot curry to sauces, gravies, soups, and veggie stir-fry as well as for seasoning fish, chicken and other meat. Our hot curry is the traditional Indian curry blend with heat. This blend is great for customers who enjoy the curry flavor but are also looking for the extra heat. This is great to flavor any Indian style stews, rice or meat as well as flavor spicy vegetables, curry with yogurt sauce, or hot curry rice.
Ingredients
Cumin, Turmeric, Coriander, Black Pepper, Paprika, Chili, Garlic, Cinnamon, Green Cardamom, Onion, Nutmeg, Fenugreek, Yellow Mustard Seed.
Origin
Unknown
Tips for Success
Hot curry powder is a versatile spice blend used to add a spicy, complex flavor to various dishes. It's commonly used in Indian and Caribbean cuisines, but can also be used to enhance other types of dishes. You can use it in curries, stews, sauces, as a marinade, or even in unconventional uses like hamburgers and scrambled eggs.
FAQ
How old are these spices?
We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.
What does the tier system mean?
Diamond = The Absolute Best! Gold = Top Tier Ingredients at a Smart Value! Silver = Maximize Quality & Budget!
Not finding something on our site?
Contact us at bulksupport@spicetribe.com
How soon will my order ship?
Packed to Order. These products typically ship within 3 -5 business days.
