Buckwheat is a versatile, gluten-free grain used in various dishes like pancakes, noodles, porridge, and baked goods. Its flour is a popular alternative to wheat flour, while the whole grain can be cooked like rice or quinoa. It's rich in protein, fiber, and essential minerals, offering health benefits like improved heart health and digestive support.
Ingredients
Organic Buckwheat Whole
Origin
Unknown
Tips for Success
Can be added to dishes like pancakes, baked goods, salads, soups, and stir-fries.
FAQ
How old are these spices?
We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.
Are these spices certified organic?
Unfortunately we do not have any certifications at this time but most of our spices are organically grown and all of them are non gmo. Each ingredient can be traced back to its origin. Email support@spicetribe.com for any questions.
